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Naturyl

$50.00

A natural alternative to conventional antibiotics for prevention and control of bacterial contaminants during fermentation.

$50 per pound

 

Category:

Description

This product is a natural alternative to conventional antibiotics for prevention and control of bacterial contaminants during fermentation. The active ingredient is a bacterial peptide that is effective against many common fermentation contaminants, specifically lactic acid bacteria. Naturyl inhibits bacterial growth by disrupting the cell membrane. It’s specificity to bacteria makes it a great choice in fermentation as it does not affect yeast at recommended doses of up to 10ppm.

Suggested usage: 2 PPM to 5 PPM (2 PPM = 7.6 grams per 1000 gallons).

Additional information

Weight 1.1 lbs
Dimensions 9 × 7 × 3 in
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